Sea to Table Feature

Spicey Sea Sips

Set sail for flavor with our Stout-Soaked Mussels! Nestled in a broth that’s a toast to our seaside locale, these mussels bathe in a bold brew of Fathom English Oatmeal Stout, melding with heavy cream for richness, honey for a touch of sweetness, and a flick of cayenne for a subtle, spicy wink. It’s a culinary lighthouse guiding you to the shores of deliciousness. The perfect marriage of land’s bounty and sea’s treasures, topped with fresh parsley and served with a golden crust of garlic and olive oil-drenched baguette. Anchor here for a taste that's truly deep-sea divine!