Messy Hands, Happy Hearts. CHORIZO SHRIMP BURGER
This one’s a beast. House-made chorizo patty, grilled up with just the right kick, stacked with garlicky shrimp and dripping queso fresco, all smashed into our toasted bun. It’s spicy, smoky, juicy, and yeah—it’s gonna get everywhere. But that’s the fun of it. We built this burger for Burger Week and to honor Latin Heritage Month, and it’s the kind of flavor bomb that makes you lick your fingers and dive back in. Don’t bother being polite—just bring your appetite and a pint.
Get feral. Get messy. Get in here.